Bon Appetit magazine lists two Dallas restaurants among America’s 50 Best New Restaurants


Over the last several months, Andrew Knowlton and Julia Kramer criss-crossed the country seeking out the truly original, innovative, and unexpected cooking taking place right now. These are the spots that killed it this year,” writes the Bon Appetit staff in the intro to their just-released list of America’s 50 Best New Restaurants. 

Among the fifty, BA includes two Dallas restaurants: Small Brewpub and Luscher’s Red Hots. And nothing from Houston. Hmmm.

BA’s finalists–  which it’s calling the Hot 10 — will be named on August 18, says BA. Here’s their entire list.

Aatxe: San Francisco, CA
Al’s Place: San Francisco, CA
Alimento: Los Angeles, CA
Arcade Bakery: New York, NY
Artisan Meat Share: Charleston, SC
Biscuit Love: Nashville, TN
Cosme: New York, NY
Dai Due: Austin, TX
Damn the Weather: Seattle, WA
The Dining Room at the White Hart Inn: Salisbury, CT
Dizengoff: Philadelphia, PA
Dove’s Lucheonette: Chicago, IL
East Ender: Portland, ME
Gardner: Austin, TX
Gjusta: Los Angeles, CA
The Grey: Savannah, GA
Heyday: Minneapolis, MN
Hola Arepa: Minneapolis, MN
Jon and Vinny’s: Los Angeles, CA
Kachka: Portland, OR
Kindred: Davidson, NC
Krog Street Market: Atlanta, GA
Lazy Bear: San Francisco, CA
Leon’s Oyster Shop: Charleston, SC
Liholiho Yacht Club: San Francisco, CA
Loyal Nine: Boston, MA
Luscher’s Red Hots: Dallas, TX
Manolin: Seattle, WA
Milk Glass Mrkt: Portland, OR
Milktooth: Indianapolis, IN
Mission Chinese Food: New York, NY
Momofuku Ko: New York, NY
Parachute: Chicago, IL
Petit Trois: Los Angeles, CA
Porcellino’s: Memphis, TN
The Progress: San Francisco, CA
Rintaro: San Francisco, CA
Rose’s Fine Food: Detroit, MI
Saltine: Jackson, MS
Santina: New York, NY
Semilla: Brooklyn, NY
Shaya: New Orleans, LA
Small Brewpub: Dallas, TX
Southbound: Richmond, VA
Spoon and Stable: Minneapolis, MN
Tandem Coffee + Bakery: Portland, ME
Thip Khao: Washington, DC
Townsend: Philadelphia, PA
Trentina: Cleveland, OH
Trove: Seattle, WA