Chef Graham Dodds kicks off Granada Theater’s monthly “Eats & Beats” Supper Club, teaming a notable Dallas chef with an acclaimed musician
<div>Ok, this seems like a can’t-miss homerun. The Granada Theater is hosting a series of four-course dinners that combine a Dallas chef with a notable Dallas musician for an evening of supper club-style entertainment.
Bluesman Charley Crockett has shared the stage with artists such as Justin Townes Earle, Citizen Cope, Joe Ely, Sean Hayes, Tab Benoit, Ace Enders and Leon Bridges.
Tickets to Beats and Eats are $85 per person and include live music, food and cocktails. Doors open at 7 p.m. with the event beginning promptly at 8 p.m.