August 2017 • Page 2 of 3 • EscapeHatchDallas EscapeHatchDallas

Aug 10

Central Market stores launch their annual Hatch Chile Festival today, with Hatch beer, Hatch tamales, Hatch pastas plus 40,000 pounds of Hatch chiles per store

Central Market boutique grocery stores across Texas launch their annual Hatch Chile Festival today, celebrating the chiles grown in Hatch, New Mexico in dozens of unique items ranging from roasted fresh chiles to Hatch-spiked dark chocolates to ...

Mike Hiller · This Way In (All Posts) · Eat Here · Food & Wine Events · featured

Aug 08

Tons of chocolate tastings and workshops land in Dallas on September 8-10 for Dallas Chocolate Festival. We have the secret link to discounted early-bird tickets

Since we already know you are crazy about chocolate, how about spending a weekend feeding your obsession? Circle September 8-10 on your calendar and head here right now to pick up a couple of discounted tickets to the annual Dallas Chocolate ...

Mike Hiller · This Way In (All Posts) · Food & Wine Events · featured

Aug 07

Leslie Brenner is gone from the Dallas Morning News, will join local restaurant development company

After nearly eight years as the lead restaurant critic of the Dallas Morning News, the newspaper announced today that Leslie Brenner has resigned effective September 8. The paper says she will join a Rebees, a Dallas-based restaurant development ...

Mike Hiller · This Way In (All Posts) · Eat Here · Food & Wine Events · featured

Aug 07

Looking for a lunch deal? Aaron Staudenmaier’s all-you-can-eat August lunch special at Lovers Seafood & Market is a winner

Lovers Seafood and Market in Dallas has launched an all-you-can-eat catfish lunch special for the month of August. If you’re into catfish, this is a great $18 deal (I’m not, but chef Aaron Staudenmaier’s version is the most ...

Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · featured

Aug 06

The Keeper, new Pacific Rim seafood restaurant in Plano, opens Monday, August 7 and it’s going to be crowded! Take a look inside

We got a sneak peek of The Keeper, the new Pacific Rim seafood spot opening MONDAY at The Shops at Legacy. The restaurant comes from Front Burner Restaurants, the Dallas-based braintrust behind The Ranch at Las Colinas, Velvet Taco ...

Mike Hiller · This Way In (All Posts) · featured · Tasting Notes

Aug 04

Quincy’s Chicken Shack is no longer clucking in Coppell

Local yardbirds can keep on clucking, but not at Quincy’s Chicken Shack. The family-friendly fried chicken roost in Coppell has closed up shop. Owner Jason Boso confirmed the closure, adding that the restaurant with down-home, rustic seating ...

Mike Hiller · This Way In (All Posts) · Eat Here · Food & Wine Events · featured

Aug 02

ACT FAST! Tickets are on sale NOW for this year’s star-studded Chefs for Farmers “down home, no fuss” culinary festival November 2-5. (Wait till you see the list of famous U.S. chefs cooking at this!)

dean fearing works the crowd jeff harris served his 1PD chicken (I wrote about it on the Hatch a couple of weeks ago) It’s Chefs for Farmers time! The first weekend in November typically brings cooler weather to Dallas, but we know ...