The owners of Sixty Vines say they had no idea when they opened their Plano location that the wine-focused restaurant with a California wine country sensibility would become a runaway hit. But it has, which spurred owners Jack ...
Sam King has a reputation for serving pristine seafood and inventive preparations at his LA-based Water Grill and King’s Seafood restaurants in Southern California. Now he’s branching out to Dallas, opening a 9,500 square foot Water ...
Three cheers for Dan Landsberg, Alex Aland and their all-star team at Dragonfly, the marquee restaurant in Uptown Dallas’ Hotel Zaza. Last night, they celebrated the ...
With a stunning, sexy design from Coeval Studios and snacky menu from John Tesar, Quill opens tonight in the Dallas Design District. The powerhouse team behind the cocktail lounge includes Richard Ellman (Oak, Pakpao), Joe Palladino (Nick ...
Andre Natera used to be the top chef at the Dallas Fairmont Hotel’s Pyramid restaurant (which made news again last weekend). At the time, the Pyramid was one of the city’s best meals. Sarah Snow (now chef of the Grape), Julio Peraza ...
All the cool kids in the BAD are getting together for Big Night, Big Table, a fundraiser dinner to benefit Cafe Momentum and Reagan Elementary School. Chefs from Eno’s, Bishop Arts District faves Driftwood, Lucia, Boulevardier, Zen Sushi, ...
I’ve been thinking about buying a DJI Phantom drone for a while. If I had one, I know what I’d be doing with it tonight, which is what crossed this guys mind when he captured a fireworks display from, well, inside the fireworks. Wish ...