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Mike Hiller · This Way In (All Posts) · Eat Here · featured
Mar 21

Kenichi to close, but owners will open new concept, Musumé, adjacent to Stephan Pyles Flora Street Cafe in Dallas Arts District

Victory Park and Kenichi are parting ways. The sushi restaurant has not renewed its VP lease and will soon close, but owner Josh Babb says he’s already regrouping with a new Asian concept called Musumé, which will occupy a Arts District ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Mar 21

We have the opening date for Shake Shack’s Legacy West location in Plano

Get ready to line up for Chicken Shacks, concretes and Shack Burgers at the new Shake Shack in Plano’s Legacy West. (Or , if you’re really savvy, place your order by phone app in advance, then stroll to the front of the line.) A ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Mar 21

Inside the ropes at Chili’s: Who knew so much was made from scratch?

  Dallas has its fair share of good and even great burgers, but I don’t think there’s ever been a better burger than the Old Timer, the $1.50 burger served at the original Chili’s restaurant in the late 1970s. Back then, way ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Mar 20

Dallas’ Chop House Burger has expanded to downtown Fort Worth

  Downtown Fort Worth now has a bit more downtown Dallas in its blood, Dallas-based Chop House Burger has opened its third location, setting up shop in City Place Center in a space adjacent to Wild Salsa. Wild Salsa and Chop House Burger are ...

Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · Food & Wine Events · featured
Mar 17

Oak, Grace restaurants hosting big, juicy wine dinners from Napa Valley’s Stags Leap, Hudson wineries

If you’re a fan of Napa Valley wines, put March 22 and 30 on your wine dinner calendar. On Wednesday, March 22, Oak Restaurant is teaming up with Stags Leap Winery to feature a five-course wine dinner from Oak’s new culinary ...

Mike Hiller · This Way In (All Posts) · Eat Here · Food & Wine Events · featured
Mar 16

“Beef Loving Texans’ Best Butcher in Texas” competition in DFW this weekend to award titles, $2500 prizes

What are you eating for dinner this weekend? I hope it’s beef, since five of the best butchers in Texas will be carving and cleavering their way to the title of “Best Butcher in Texas” on Saturday, March 18 at El Centro College ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Mar 16

Chef Graham Dodds has a new home: Quincy’s Chicken Shack in Coppell

The wayward son has found a new home. After the demise of his Wayward Son restaurant a few weeks ago, chef Graham Dodds is back on the range, tweaking recipes and operations at Quincy’s Chicken Shack, chef Jason Boso’s busy Coppell ...

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Thanks for the hat tips

Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
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