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Mike Hiller · This Way In (All Posts) · Eat Here · featured
Feb 13

Where are you eating lunch or dinner tonight? We’re recommending Fogo de Chao’s new Uptown steakhouse, which debuts today, Monday, February 13 (and here’s how to snag a free meal)

  Brazilian churrascaria Fogo de Chão adds its newest gaucho steakhouse to its growing portfolio when it debuts its Uptown Dallas restaurant today, February 13. The space is small by Fogo standards, roughly 200 seats, but the Dallas ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Feb 13

Cantina Laredo rolls back to 1984 with new menu of 1980s “originals”

TexMex stalwart Cantina Laredo has revamped its menu with new additions, including a few items from their original 1984 menu such as four combo plates, a daily feature and big burritos. Cantina Laredo operates six stand-alone locations in North ...

Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · featured
Feb 09

Chef team behind bbbop Seoul Kitchen ready to strut with Chicken Moto, new K-fried chicken concept launching February 23

Sandy and Greg Bussey, Steve Shin and Sam Osee — the team behind bbbop Seoul Kitchen– thinks Korean fried chicken is the next big thing to cluck about. Finding success with KFC (Korean Fried Chicken) at bbbop, the team has decided the ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Feb 08

Looking for a Kosher or Halal restaurant to host your next big dinner? A former Samar by Stephan Pyles chef has the answer

We get a lot of restaurant questions sent to Hatch HQ, but the trickiest usually focus on dietary restrictions. We usually try to help out. If your husband only eats nuts and seeds and things birds would eat, for example, we’d send you ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Feb 06

Mirador, tiny jewel box restaurant in downtown Dallas, adds another important meal

Propped on a picture-perfect corner perch in downtown Dallas, Mirador quietly opened for lunch last month. Now, with a few meals under its belt, Mirador has opened for dinner. Former FT33/Filament chef Josh Sutcliff and former FT33/Uchi chef Nilton ...

Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · featured
Feb 03

Hot Date: Grand opening of Public School 972 in Addison slated for February 27

Public School 972 plans a grand opening for their second DFW gastropub on February 27, EscapeHatch has learned. That’s  about two years after we first told you about this new location. Public School 972 inhabits the former Mi Piaci ...

Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · featured
Feb 02

Mud Pie, Mint Cookies & Cream milkshakes spin into Shake Shack next week

Shake Shack is spinning three new seasonal shakes beginning Tuesday, February 7, for a limited time at all U.S. Shacks (except airports, stadiums and ballparks), including the Dallas Uptown location. Mint Cookies & Cream (mint frozen ...

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Thanks for the hat tips

Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
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