dj quintanilla is the chef of resto gastro bistro I don’t even know what this is, but it looks good (photo: Resto) Resto’s braised short ribs with blackberry-cranberry bbq sauce (photo: Resto) Hopefully, you’ll save a ...
Omar Flores is the chef of Casa Rubia John Baudoin and chef Omar Flores, the power train behind Driftwood restaurant, told EscapeHatch that they will open Casa Rubia, their nod to modern Spanish cuisine (including paellas!), on Monday, November ...
Chef Juliard Ishizuka holding the Monday special at Dee Lincoln Steak and Burger Bar Barely open two months, Dee Lincoln is already planning to expand her new Dee Lincoln Steak & Burger Bar concept. Insiders say Lincoln, the co-founder of Del ...
The Ranch at Las Colinas is celebrating its 5th year anniversary with its annual Farm to Fork Showcase on Monday, November 18th. Each year, the Ranch invites the farmers, ranchers, fishermen, bakers, and other food and drink suppliers to introduce ...
Taylor Kearney and Samir Dhurandhar, the top chefs at Nick & Sam’s Steakhouse in Dallas are hosting their monthly Sunday Supper at the steakhouse on November 24. These are the four-course wine dinners held the last Sunday of each month in ...
Chef John Besh is coming to Dallas next week to sign his new cookbook, “Cooking from the Heart,” at the Barnes & Noble at SMU this Monday, November 11, from 12:00 p.m. until 1:30 p.m. John Besh’s two previous cookbooks. ...
This just in from pitmaster Justin Fourton, the guy behind the fried chicken gal at Pecan Lodge: You can now order Thanksgiving hams, turkeys, tenderloins, brisket and sausage online for Thanksgiving at shop.pecanlodge.com. No lines. No waits. No ...