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Mike Hiller · This Way In (All Posts) · This Way Out (Travel) · featured
Nov 05

Contest Time Again! Win two free Houston CityPASSES for nothing

Houston isn’t Dallas, but that’s a pretty good reason to go visit the Third Coast city. Here’s another: a pair of FREE CityPASSES. We’re giving two passes away, absolutely free. The Houston CityPASS will get you into ...

Mike Hiller · This Way In (All Posts) · featured
Nov 02

Daniel Vaughn’s BBQ book to launch next May, but here’s the cover

BBQ aficionado Daniel Vaughn and photographer Nicholas McWhirter release their first book, the Prophets of Smoked Meat, next May. It’s the first release from Anthony Bourdain‘s new book label, and it sure looks delicious. Who says you ...

Josh Newton · This Way In (All Posts) · Drink This · featured
Nov 02

Open Mic: The Hub sports bar in Addison is not your average pub, says writer Josh Newton

Josh Newton asked if he could contribute to the Hatch. We said sure. J0sh has a passion for” good food, good drinks and good conversation,” which makes for a pretty good combo plate. So we sent Josh to a mixer in Addison to check out his ...

Mike Hiller · This Way In (All Posts) · Eat Here
Oct 31

Delayed: Cafe des Artistes in OAP postpones opening

      Hatch HQ just received this update; “Due to construction issues, the opening of Café des Artistes has been delayed a few days.  It will not open to the public on Tuesday, November 6.  It will open no later than ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Oct 31

Morton’s the Steakhouse in Uptown has a bold new look, new menu

disco dining room I like the new black marble bar, but the frilly lights have to go. At least Ryan, my favorite bartender, is still there Morton’s, the Steakhouse (that’s its real name), has just completed an interior  renovation of ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Oct 31

Scratch ‘n sniff: New Nick & Sam’s Grill Park Cities

Great team: Richard Blankenship and Samir Dhurandhar, the brains behind N&S loved this spicy tuna and crisp rice with sriracha sauce and serrano peppers crispy calamari with grapes, coconut, cashews, chili oil, chayote and radicchio Richard ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Oct 29

David Garwacki wil be exec chef of Cafe des Artistes in OAP – UPDATE: Opening Delayed

chef David Garwicki is the third from the left in this recent Lombardi photo David Garwacki will be the executive chef for Alberto Lombardi’s Café des Artistes, opening November 6th in One Arts Plaza. “He is developing a Cali-Euro ...

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Thanks for the hat tips

Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
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