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Mike Hiller · This Way In (All Posts) · This Way Out (Travel)
Oct 13

Hawaiian Punch: Starwood’s New St. Regis Hotel at Kauai’s Princeville Resort

This is the back of Director of Golf Steve Murphy, who runs operations at Princeville’s Prince Golf Course. Steve has an easy job, given that the Prince is a Robert Trent Jones, Jr., classic, one of the highest rated courses in the state. ...

Mike Hiller · This Way In (All Posts) · This Way Out (Travel)
Oct 12

Eat More Pheasant

County Clare, Ireland is best known for its golf, which suits this Harris hawk just fine. He’s one of 50 birds of prey raised, trained, and admired at Dromoland Castle, a 5-star resort with a terrific parkland golf course, superb restaurant, ...

Mike Hiller · This Way In (All Posts) · Eat Here · Steak town
Oct 08

Chef’s Table: Seafood Expert Chris Svalesen is Crazy for Scallops

Not Chris's Scallops, but they do look good. This is the peak time of year for scallops. As New England readies for its first big chill, lobsters are out, and big diver scallops—their shells as big as dinner plates—are in. Sweet, briny, ...

Heather Green · This Way In (All Posts) · Drink This · How's Your Drink? · What I'm Drinking Now
Oct 07

How’s Your Drink: Don’t Get Between Sommelier Heather Green and a Bottle of Gin

I have made peace with gin. My spirits journey (alcoholic, not metaphysical) has taken me through tequila, vodka, liqueurs, rum, and more bottles of whiskey than I should admit. I never really understood others’ love for gin until recently. ...

Mike Hiller · This Way In (All Posts) · This Way Out (Travel)
Oct 06

On the Road: Doonbeg Golf Club

“There’s no links without the sea, and there’s no golf without wind,” goes an Irish saying. So it was during a recent round at Doonbeg Golf Club in County Clare, Ireland. Turns out there’s more than a passing Dallas ...

Mike Hiller · This Way In (All Posts) · Eat Here
Oct 06

Head West: Farm-to-Table at Ellerbe Fine Foods

Up for some terrific cooking in Ft. Worth? The October issue of Modern Luxury Dallas has my review of Ellerbe Fine Foods that might have you heading west in no time. (The food really is that ...

Rick Turner · This Way In (All Posts)
Oct 05

Our Man Inside: Saturday’s Cattle Baron’s Ball

The skies poured almost as steadily as the drinks flowed at Saturday night’s Cattle Baron’s Ball, held at the legendary 8000- acre Star Brand Ranch in Kaufman. Cowboys and cowgirls from all over the metroplex, armed with money in their hands and ...

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Thanks for the hat tips

Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
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