The Four Seasons Resort & Club at Dallas in Las Colinas will soon become a Ritz-Carlton – and a new celebrity chef Italian steakhouse and burger bar are in the plans

A West Coast real estate investment group is wrapping up its acquisition of the Four Seasons Resort & Club Dallas at Las Colinas, a deal that’s expected to pour millions into hotel renovations, new construction and reflagging the hotel and ...

Your July 4 party needs to include these Taco Cabana Sonoran Hot Dogs

Hot dogs and beer scream “America.” How do you amp up America? Wrap your dog in bacon. Maybe spice it up with a couple of spoonfuls of pico de gallo and a squiggle of ranch dressing. San Antonio-born Taco Cabana is rolling out their ...

Muchacho, the new Tex-Mex restaurant from chef Omar Flores, opens in Dallas – and you should get there now

Food writers, in particular, often assert otherwise, but Dallas restaurants do three cuisines particularly well: steaks, BBQ and Tex-Mex. None revolves around ingredients foraged from the banks of the Trinity River. I wrote a couple ...

McKinney’s Local Yocal BBQ big beer and ‘cue dinner set for August 20

McKinney’s Local Yocal BBQ & Grill is teaming up with Arlington’s well-regarded Legal Draft Beer Company for a beer and barbecue dinner on August 20 The $70 dinner from chef Adam West includes seafood, beef, even chicken and ...

Today marks the 50th Anniversary of the opening of Fairmont Dallas Hotel

No one seems to know exactly when the Fairmont Dallas Hotel opened for business, but a hotel spokesman tells EscapeHatch that, like Christmas, the stars (and maybe King James) have chosen to call May 7 its official birthdate. 1969 was a good ...