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Mike Hiller · This Way In (All Posts) · Eat Here · featured
Aug 12

Homewood, new restaurant from FT33 chef Matt McCallister, is now under construction in Dallas’ Oak Lawn neighborhood

There’s been a low buzz around Hatch HQ several months that Dallas chef Matt McCallister and a group of investors were taking over the former Beck’s Prime burger space on Oak Lawn Avenue to house a new, casual concept that McCallister ...

Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · featured
Aug 09

Billy Can Can is a cool, sexy new place to drink in Victory Park, but the food is uneven

Victory Park developer Tristan Simon once ruled Henderson Avenue, creating and operating such notable spots as Hibiscus, The Porch, Victor Tangos and Fireside Pies. Now he’s trying his hand at awakening sleepy Victory Park with last ...

Mike Hiller · This Way In (All Posts) · Eat Here · Food & Wine Events · featured
Aug 08

Hutchins BBQ heads to NYC next month – and they want to practice their menu on you

Hutchins BBQ is headed back to cook dinner at the James Beard House next month, but before they hit NYC, Pitmaster Tracy Hutchins wants to practice on you. He and his crew will be offering the same JBH menu with local family and friends – ...

Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · Food & Wine Events · featured
Aug 06

Hot Date: Low & Slow North Texas BBQ & Music Festival brings 8 star BBQ kings, 8 local breweries, live music to Dallas on Saturday, August 11

What are you doing for lunch and dinner this Saturday, August 11? Nope, you’re eating barbecue, drinking beer and taking in some live music from local artists. It’s all part of a new BBQ festival launching Saturday at Dallas’ ...

Mike Hiller · This Way In (All Posts) · Eat Here · The Awesomist · featured
Jul 27

Fort Worth’s Swiss Pastry Shop is selling BBQ brisket-stuffed kouign amann pastries!

  While you were deep asleep last night, the little elves inside the Secret Alpine Lab at Fort Worth’s Swiss Pastry Shop were busy baking your breakfast of dreams. Swiss Pastry Shop owner and top chef Hans Muller has long been regarded ...

Mike Hiller · This Way In (All Posts) · featured
Jul 26

The Theodore, inside NorthPark Center, has closed

I really like the guys behind The Theodore, so it’s no fun to report that The Theodore, their smart casual, sit-down restaurant in NorthPark Center, has closed. Partner Chris Jeffers tells Sarah Blaskovich over at Guidelive.com that the ...

Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · featured
Jul 26

Fogo de Chão intros top-tier Vik Chilean wines and dry-aged beef to its menu – and half-price wines on Wednesdays

Fogo de Chão has introduced two new wines from Chile that are not only great deals, they’re also stellar wines. And what’s better than two new red wines? A terrific every-Wednesday discount and dry aged steaks. The two new wines are ...

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Thanks for the hat tips

Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
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