The folks behind Bbbop Seoul Kitchen are expanding…again. Their second location, on lower Greenville Avenue, is deep into construction, and they’re already in the throws of a third restaurant, a new, casual Asian-inflected concept that ...
Misti Norris has been aging this pig face for Small (source: Facebook) Barmen Aaron Garcia and Benj Pocta are poised to open Small Brewpub later this month, one block west of the Texas Theatre on Jefferson Avenue in Oak Cliff. Misti Norris is ...
smart decor, too tate pickles and preserves gnocchi a la parisienne the charcuterie at boulevardier is a showstopper chef nathan tate runs the kitchen at boulevardier. the guy can flat-out cook! We started with the duck ham draped over paper thin ...
Chris Jeffers, Chris Zielke and chef Tim Byres, the owners of Smoke restaurant in Dallas, will open Chicken Scratch, a Texas-roadhouse style, casual restaurant specializing in wood roasted and skillet fried chicken dinners. “We’ll have ...
Oak Cliff fave Bolsa will have a sister on Monday: Bolsa Mercado. Billed as a farm-to-table market, from-scratch retail store will sell everything from soup to nuts…literally. The chef duo of Matt Balke and Jeff Harris plan to make nearly ...
Driftwood, the seafood-focused “New American” restaurant under construction at 642 West Davis, next door to Bolsa’s new Mercado market in Oak Cliff, has secured a chef. Omar Flores, the longtime executive sous chef of Abacus, is slated to ...