The Westin Galleria Dallas has put together some attractive prices for guests who want to check out the Byron Nelson this weekend. Here’s what their publicist sent me: WHAT: The Westin Galleria Dallas is ...
Paco Roncero Paco Roncero, the two-star Michelin chef of Madrid’s La Terazza del Casino (a restaurant I featured in a recent story in 360 West Magazine), rolled through town as part of Central Market stores’ celebration of all things ...
NIck and Sam's Judgement Day steak What doesn’t kill us makes us stronger, so a couple of hundred people must be feeling pretty good this week, thanks to a Judgement Day special served by chef Samir Dhurandhar Saturday night at ...
An enthusiastic Pat Sharpe called to say the annual Hill Country Wine and Food Festival has joined forces with Food & Wine Magazine to morph into the Austin Food & Wine Festival, to be held March 30 – April 1 next year. You can read ...
Tesar posted this picture of his trailer last week. John Tesar, whose new Commissary and restaurant-within-a-restaurant Table, says he has wrapped shooting a new Food Network show called Extreme Chef. Here’s how a January online casting call ...
There’s a terrific wining and dining event at Ft. Worth’s Central Market Thursday that you really should attend. It’s all part of Central Market’s fantastic lineup of chefs, foods and wines of Spain called Espana, running in ...
Photo courtesy CR/PWS Marketing Board If you’re a wild salmon fan–especially the first-of-the-season Copper River Kings–circle May 16 on your calendar. Officials at the Alaska Department of Fish and Game have set the opening day of salmon ...