Looks like a couple of Uptown Dallas restaurants have called it quits. The Culture Map blog is reporting that Union Bear and Belly & Trumpet, both in Uptown, closed their doors on Labor Day weekend. Can’t say I’m surprised about ...
The owners of Bread Winners have taken over the former ACME space and repurposed it as Henry’s Majestic, a small-plates place with an industrial look, 24 beers on tap, a dog-friendly patio. Former Libertine Bar chef and Hell’s Kitchen ...
“We’re calling it a BlindTending Challenge because in the semifinal round, the audience will select the best bartenders without seeing them. The finalists out of that group will be in front of the judges who will select the champions,” ...
Grain Restaurant, the F2T-focuesed eatery inside the Hilton Dallas Park Cities Hotel, has introduced a new late summer menu. A note to the Hatch says Grain’s chef, James Music, now serves a summer salad made with organic heirloom tomatoes ...
Chef Matt McCallister and his crew at FT33 are wrapping up their guest chef series next Monday, with chef Lachlan Patterson and master sommelier Bobby Stuckey (Frasca Food & Wine in Boulder, CO.) taking the range. McCallister promises a ...