Florida-based BurgerFi is expanding its gourmet Black Angus burgers across Dallas and Fort Worth, with its first new outpost set to debut on June 25 at Mockingbird Central Plaza at 5456 E. Mockingbird Ln. (at the southwest corner of McMillan ...
“It is with a heavy heart that we announce our last day of business will be on Sunday June 10,” The Blind Butcher co-owners Matt Tobin and Josh Yingling announced today on Facebook. “This is a day that we tried very hard to avoid ...
If your dad likes barbecue – really good barbecue – here’s a Father’s Day gift he won’t soon forget: a barbecue in the park with Aaron Franklin and a few of America’s top pitmasters. Texas Monthly barbecue editor Daniel Vaughn has ...
Husband-and-wife restaurateurs David and Jennifer Uygur have quietly opened Macellaio, their second restaurant in the Bishop Arts District. The restaurant opened on Tuesday, June 5. The restaurant is tiny – just 55 seats – and is ...
Are you into sugar and spice – and burgers with a nibble of heat? The new Liberty Burger Candied Cowboy burger features candied jalapeños, pepper jack cheese, spicy aioli and may be just what you need if you like burgers with a bit of ...
A plastic straw-free Whiskey Cake Kitchen and Bar in Las Colinas officially opens June 4 (3225 Regent Blvd, Irving), but you can get in right now. Restaurateurs Jack Gibbons, Randy DeWitt and their Front Burner group opened their newest ...
Kent Rathbun and Tracy Rathbun already have successful concepts such as Shinsei and Abacus on their collective resumes. Now we can’t wait till husband-and-wife Kent Rathbun and Tracy Rathbun open Imoto, their newest Asian-inspired restaurant ...