Martha Stewart, the doyenne of all good things, has opened a namesake cafe in the Dallas Galleria. “The menu, personally curated by Martha Stewart, uses only the finest sourced beverages and ingredients for the most delicious handcrafted ...
What a clever idea: the folks at Cattleack Barbeque chop up their slow-smoked BBQ brisket then stuff it inside a flaky, tender pastry crust. They call it a Q-t-pie, and it’s the best savory hand pie ever. Spotted at: Texas Monthly’s ...
Back in the day (and yes, there was a day), downtown Dallas’ premier steakhouse was the Palm, a New York interloper that served prime beef and big Napa wines. That’s where everybody went to close big business deals, hunt for celebrities ...
Texas Monthly is taking a live version of its December “Cook Like a Texan” issue on the road, stopping at Dallas’ Klyde Warren Park with a pop-up picnic on Sunday, December 4 from noon to 4pm. Texas chefs Hugo Ortega, Keith ...
A standing-room-only crowd greeted the opening team of The Honor Bar when the sleek glass doors glided open Monday night. The newest addition to Highland Park Village’s had no trouble filling the seats, with members of the EscapeHatch HQ ...
If you’re a fan of crispy fried chicken, craft cocktails and Hill Country design, then put Quincy’s Chicken Shack on your short list of places to visit ASAP. Jason Boso, the founder of Twisted Root burgers, opened Quincy’s ...
The folks at the Ranch at Las Colinas are throwing their annual Farm to Fork Showcase tonight, a free walk-around tasting event where you get to meet and greet your meat (and produce) producers. It’s a chance to meet the Texas farmers, ...