Celebrated chef Thomas Keller (center, in black) poses with FT33 staff after dinner at FT33 in 2013 Maybe you’ve noticed, but there’s a whole movement of collaboration sweeping the nation’s trendiest indie restaurants. Rather than ...
Velvet Taco opens its Fort Worth restaurant today, which means the wait for their fresh elotes, cornmeal-crusted oyster tacos and red velvet cake will end at 5 p.m. “If we get our final permits on Monday, as we expect, we’ll ...
John Tesar is the chef and owner of Spoon and will soon open Knife in the Palomar Hotel John Tesar has a hit with Spoon. Now he hopes to complete his place setting with Knife, a “modern American steakhouse” that Tesar told ...
Great tools help you perform a task with ease. Fun toys give you endless hours of entertainment. Imagine a simple device that combines the functionality of an advanced communication device and the components professionals need to work. ...
SER exec chef Anthony Van Camp in the kitchen with the Hatch’s Rebecca Marmaduke Saddiq Mir and Jeannie LeBlanc at SER steakhouse the scallops at SER steakhouse in Dallas When I’m fortunate to attend an event for  EscapeHatchDallas, such as ...
John Tesar hopes to turn scallops into pearls with his new ventures If you don’t follow the business of restaurants closely, you might be surprised to learn that few chefs actually own their own restaurants. Most use a combination of ...