This cool fundraiser was sold out a few weeks ago. But event organizer Iris Midler McCallister just dug up a forgotten stash of Oyster Bash tickets that she buried long ago in her backyard. To those of you who asked me to inside-track a couple of ...
Can’t say enough good things about Nick & Sam’s Sunday Supper, the family-style dinner served at a long table in a back room of the steakhouse on the last Sunday of each month. If you’ve attended, you know that top chef ...
Congratulations to EscapeHatch fan Lanny Lancarte II, whose Righteous Foods makes its official debut today. We stopped in for a preview dinner: Loved the casual, open, airy feel; the ...
It’s no coincidence that chef John Tesar is in Manhattan tonight, the same night that Esquire Magazine and its new food editor, Josh Ozersky, will reveal the magazine’s picks for America’s Best New Restaurants. Ozersky has ...
The Louisiana Office of Tourism (remember this guy?) and Garden & Gun Magazine are teaming up with chefs Cory Bahr of Cottton restaurant in Monroe, La., and Tim Byres of Smoke/the Foundry for an epic Bayou party October 23. Barh cooks North ...
The folks behind the Fort Worth Food + Wine Foundation thew ...
Carnival Cruises is partnering with the Dallas Cowboys to bring Guy Fieri and the country music trio Rascal Flatts to town for a free meet-and-greet. Anyone with tickets to the October 19 Cowboys/Giants game will have the chance to see the ...