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Mike Hiller · This Way In (All Posts) · Eat Here · featured
Mar 09

Victory Park announces new restaurants, bars, cinema to re-energize sleepy space

The developers of Victory Park announced today that new retail, restaurants and a new movie theater are headed to the area adjacent to Dallas’ American Airlines Center. This & That Concepts will open a 4,232-square-foot restaurant and ...

Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · featured
Mar 08

Team behind Shinsei debuts new seafood restaurant and market

Lovers Seafood & Market is the latest project from two ladies who know a lot about seafood. Shinsei owners Tracy Rathbun and Lynae Fearing have added this well-bred seafood restaurant and fresh fish market to a well-bred neighborhood that ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Mar 07

Talented chef Jeff Harris returns to Dallas, takes over Victor Tangos kitchen

This just in: Jeff Harris, one of DFW’s most talented chefs, is now the exec chef of Victor Tangos. Last time we caught up with Harris, he was knee deep in smoke and fire, committed to a barbecue catering operation and developing a related ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Mar 07

Haystack Burgers brings from-scratch goodness to Turtle Creek Village

There’s surprisingly little competition for a good burger in the neighborhood tucked between Oak Lawn to the south, Highland Park to the north and West Village to the east. Yet one block south of the fine burger at Beck’s Prime, ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Mar 02

Chef Scott Gottlich has parted ways with Second Floor restaurant at Westin Galleria

Second Floor by Scott Gottlich is no longer by Scott Gottlich. That’s the word we received from Gottlich today. No word on whether the marquee  restaurant at the Westin Galleria Dallas will reconnect the space, but the restaurant remains ...

Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · Food & Wine Events · featured
Mar 01

This March 5 dine-around fundraiser means great food, wine, culinary scholarships for chefs-in-training

The women of Les Dames d’Escoffier are hosting their annual dine-around fundraiser on March 5, which means great food, big wines and cool prizes if you attend. Proceeds from the $75 tickets ($100 at the door) are earmarked for college ...

Mike Hiller · This Way In (All Posts) · Eat Here · Food & Wine Events · featured
Feb 27

Uchi chef Jeramie Robison tapped to lead kitchens at Oak, Quill

Uchi chef Jeramie Robison has been tapped as the new culinary director at Oak and Quill restaurants in the Dallas Design District. Both are owned any Apheleia Restaurant Group. Along with the chef change, Aphelia co-owner Tiffanee Siri Ellman ...

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Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
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