Looking for a party next weekend? Head to One Arts Plaza for their 2nd Annual Fall Block Party Oct. 30th 12-4pm. The Hunter Sullivan Band will be playing, plus OAP’s restaurants will be offering tastes and food demos. John McClung will be ...
Hot on the heels of (re)opening his haute boîte resto-in-a-resto One Art, chef/owner/cover boy John Tesar is already restless. “I’m doing another reality show,” Tesar told me last weekend. A local production company has already ...
texas lump crab dip seafood gumbo with venison sausage smoked brisket stacks grilled apple and deep ellum bleu flatbread shrimp and spiced pear salad texas redfish smoked beef ribs love those beef ribs smoked sausage and goat cheese pasta julie ...
ahi tuna pica burrata and figs with grilled endive okay gnocchi trevor landry knows how to craft a well-made drink owner tim mceneny knows how to work a room really good lobster and crab soup asian chicken salad roasted free range chicken Chef ...
not the best pics--the old iphone 4 is all I had with me. Sfuzzi opened their second Dallas area location today, a sleek, swanky rehab of the space formerly occupied by defunct resto-bar Republic. At a soft opening last night, a lively crowd ...
benedict with serrano ham on foccacia (they call it a toasted panini--at least the food is better than their menu accuracy) ham and gruyere galette (um, no -- not a galette, more like a crepe) lemon ricotta griddle cakes with blueberry ...
Pappas Bros. Sommelier and good guy Jason Hisaw. Every month, Pappas Bros. Steakhouse hosts the city’s best wine tasting–a dozen wines, plenty of hors d’oeuvres, a cheese spread and guided tastings by Dallas’ best staff of ...