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Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · Food & Wine Events · featured
Jul 25

Rapscallion chef Nathan Tate is cooking a summer pop-up wine dinner tonight in Grapevine with Texas steaks, tomotoes, peaches, wines on the menu

What are you doing for dinner tonight? Nope. You’re going to a pop-up, last-minute wine dinner hosted by chef Nathan Tate (Boulevardier, Rapscallion). Duck confit gnocchi, char siu pork belly with Texas peaches, A Bar N wagyu steaks, local ...

Mike Hiller · This Way In (All Posts) · Eat Here · The Awesomist · Food & Wine Events · featured
Jul 24

Did you know that DFW Central Market stores stock 36 of America’s best craft ice cream brands?

Mounded in a bowl, scooped into a cone or spooned into your mouth right from the pint, ice cream is summer’s best elixir. But you don’t have to settle for supermarket brands when pint size flavors of some of America’s top ...

Mike Hiller · This Way In (All Posts) · Food & Wine Events · featured
Jul 18

Take a look inside TrainTopia, the super cool miniature train exhibit now open in Frisco

If you’re like me, the idea of spending an hour looking at model trains sounds like a hellish plan. But having previewed the new TrainTopia exhibit now open in Frisco’s Museum of the American Railroad at the Frisco Discovery Center, I ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Jul 17

Fort Worth’s Tacoheads taco shop expands to Dallas Knox-Henderson neighborhood

Fort Worth-based Tacoheads is expanding to Dallas, bringing its elotes, breakfast tacos and al pastor to town with the opening later this month of its first location outside of Cowtown. Tacoheads started life as a mobile food truck before morphing ...

Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · featured
Jul 16

Del Frisco’s to open two new casual wine and tapas restaurants in Dallas

Two new restaurants will soon be bringing fancy by-the-glass wines and tapas to Dallas’ Preston Center and Henderson Avenue. EscapeHatch has learned that the Irving-based Del Frisco’s Restaurant Group (Del Frisco’s Grill, Del ...

Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · featured
Jul 08

Foxyco, from the owners of Stock & Barrel, shines with terrific drinks from Lauren Festa, skillful cooking from Jon Stevens

To celebrate the fourth anniversary of their first restaurant, Stock & Barrel, owners Jon (center, top photo) and MG Stevens did more than exchange gifts and open a bottle of Champagne; they opened a Dallas Design District restaurant called ...

Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · featured
Jul 03

Dolce Rivera in the Harwood District rolls out a soft sparkling wine from Provence that you’ll want to drink this summer

It’s as close to the French Riviera as you’ll get in Dallas, which is splendid news when the temperature hits the century mark. Like  to sip cold sparkling rose and snack on housemade pastas? Dolce Rivera, the lovely Med-inspired ...

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Thanks for the hat tips

Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
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