Rebecca Marmaduke wraps up her series on Dallas wineries with parting remarks from winemaker Benjamin Calais. Deep Ellum had a carnival-like atmosphere on the Saturday morning I arrived early for my meeting with Benjamin Calais to talk to him about ...
Spencer Gatlin of Inwood Estates I enjoyed my conversation with Kert Plantar over at Times Ten Cellars so much that I decided to talk to more urban wineries and see if I could get answers to the questions, “Who are these inspired crazies making ...
Kim Crawford (the wine company, not the winemaker) is hosting a big-deal wine dinner tomorrow, Tuesday 23 June) at Cru in the West Village. New Zealand “brand ambassador” Matthew Dellor is up from down under to toast and co-host the ...
If you like Oregon pinot noir and want to sample some of the best from the region, then mark Sunday, June 22 on your calendar. EscapeHatch and wine expert Jason Hisaw, formerly a sommelier at Pappas Bros. Steakhouse, are partnering on a wine ...
James Tidwell and Drew Hendricks founded TexSom and herd the cats during the three day conference Texsom, the Texas Sommelier conference that just happens to also be open to the public, is the world’s best weekend wine conference. Anybody who ...
How about a F2T dinner cooked by four of Dallas’ staunchest F2T supporters: chefs Graham Dodds (Hibiscus), Sharon Hage (SHage Consulting), Adam West (The Porch) and Mark Wootton (Garden Café)? Those four chefs are throwing down a pretty ...
On May 17, Admiral William H. McRaven delivered the commencement address at the University of Texas at Austin. McRaven, a Navy SEAL and the ninth commander of the U.S. Special Operations Command, directed the operation that killed Osama Bin ...