Hatch HQ just heard from PR fave Katie Norwood, who writes that The Fairmont Dallas has appointed a new Executive Chef, Brian Armstrong. “Most recently, Chef Armstrong served as Executive Sous Chef at The Fairmont Scottsdale Princess, a AAA ...
paul peddle is the dude on the right The Dallas Fairmont Hotel’s executive sous chef, Paul Peddle , has been promoted to executive chef of Fairmont’s Palliser Hotel in Calgary, Alberta, Canada. Peddle will continue to work ...
Texas’ Duchman Family Winery will be debuting their 2010 white wine portfolio at a release party this Thursday, February 9, from 5-8pm at the Fairmont Dallas. Chef Andre Natera, who helms the Fairmont’s Pyramid restaurant, is ...
Andre Natera It’s Master v. Slave– Chef v. Sous Chef in a cook-off contest between Pyramid chef Andre Natera and the guy who really runs the kitchen, executive sous chef Paul Peddle. The two will spar in a four-course competition on ...
Andre Natera works with the Texas Honeybee Guild to maintain the rooftop beehive Chefs Andre Natera, Sarah Snow, Paul Peddle Pan seared cod with caper butter, summer veggies and tomato jam Really good spinach agnolotti, a special one recent ...