When it comes to serious brews and serious food, the folks at The Common Table don’t mess around. The original Uptown Dallas location has long been regarded as one of the city’s true gastropubs, serving that rare combination of great ...
Rodman Shields may not be a household name whispered around your kitchen table, but there’s a good chance you’ve eaten his food and didn’t realize it. Not only is he a co-owner of The Common Table (with restaurateurs Corey Pond ...
The fresh look of a deep Spring cleaning has vacuumed the menus at many of our city’s best restaurants, including The Common Table, in Uptown. The ...
Happy to report that Rodman Shields, now the GM and chef of The Common Table, delivers on his pledge to make this Uptown favorite a big deal gastropub. Go try ...
Congratulations or condolences (depending on which side you sit on) to Rodman Shields, who recently joined The Common Table as their exec chef. Not content to control the back of the house, he’s now in charge of the FOH, as well. “For ...
Now that he’s taken over the kitchen at The Common Table, Rodman Shields has rolled out a new weekend brunch menu at the Uptown hot spot. This one’s got some unexpected treats, too: fresh doughnuts, breakfast tacos, kolaches, even a ...
Talented chef Rodman Shields is leaving Cool River Cafe in Las Colinas next week to take the top chef position at The Common Table. Look for changes in the brunch and lunch menus to come quickly. Shields’ final day at Cool River is October ...