the real thing incredible coconut creme pie and lavender pot de creme Have you seen Deadliest Catch on TV? This king crab came from that boat grilled, marinated, sous vide baby octupus best bouillabaisse maybe ever scallops with a sweet and savory ...
Charles Bruen, the GM of Dallas’ Ruth’s Chris Steak House, is decamping for Artin’s Grill in Plano. Bruen’s final day at the Dallas butter-dazzled steak house is Saturday, January 21. “I am leaving with mixed ...
risotto milanese with about a pound of shaved Alba truffles Everything tastes better with duck fat $400 steaks. Nick & Sam’s served 4 of them at the last Sunday Supper. Sunday Supper menu at Nick & Sam’s from December ...
John Tesar is the chef and owner of Spoon and will soon open Knife in the Palomar Hotel John Tesar has a hit with Spoon. Now he hopes to complete his place setting with Knife, a “modern American steakhouse” that Tesar told ...
SER exec chef Anthony Van Camp in the kitchen with the Hatch’s Rebecca Marmaduke Saddiq Mir and Jeannie LeBlanc at SER steakhouse the scallops at SER steakhouse in Dallas When I’m fortunate to attend an event for EscapeHatchDallas, such as ...
Frisco’s new Brazilian Steakhouse, Estilo Gaúcho — which bills itself as the only Brazilian Steakhouse that’s owned and operated by Brazilians — is hosting their official grand opening on May 9, and the EscapeHatch Nation is ...
foto: episcopo.com If you’re a fan of Primebar, Townhouse or Tex-Mex (or even restaurants in Dallas), then you’ll probably love this: Restaurants America, the parent company for both, has two (and maybe three) new concepts under ...