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Hot Date: Mondavi wine dinner at the Mansion on Turtle Creek, Wednesday, December 5

It’s gonna be hard to beat a wine and food lineup like the one chef Bruno Davaillon and sommelier Michael Flynn have put together for this December 5 wine dinner at the Rosewood Mansion on Turtle Creek. Peter Marks, Master of Wine, will be there, pouring the Mondavi wines. The dinner bell rings at 7:30 p.m. Yeah, it’s pricey. But, hey, it’s the Mansion.

Compressed Foie Gras, Artichoke and Chicken with Black Truffle
Condiment and Artichoke Salad
Fume Blanc “To-Kalon” Reserve, 2010

Scallop with Cauliflower Composition, Grapes and Fried Capers
Chardonnay Reserve 2010

Pheasant Ravioli and Consomme with Savoy and Nasturtium Leaf
Pinot Reserve 2010

Venison Loin with Kabocha Squash, Red Cabbage Marmalade
and Confit Kumquat
Cabernet Sauvignon Reserve 2009 and 1999 Magnum

     Apple Tatin with Vanilla S’Mores Cream and Caramel Ice Cream

Rosewood Mansion on Turtle Creek, 2821 Turtle Creek Blvd. Call 214.443.4747 for reservations. $185 per person, exclusive of tax and gratuity

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