Jun
Steak Expert Cory Groom: Molasses and Beer-Mopped Steaks
Why just drink your beer when you can grill with it? Pappas Bros. chef Cory Groom shows you how.
read moreMay
Famed French Winery Domaine du Pegau at Pappas Bros. Steakhouse, May 5 wine dinner
17th Century vineyards in France’s Rhone Valley are the heart of Domaine du Pegau winery. If you like Chateauneuf-du-Pape wines, you’ll love Pegau. Winemaker Laurence Feraud will host this May 5 event at Pappas Bros. Steakhouse in Dallas.
17th Century vineyards in France’s Rhone Valley are the heart of Domaine du Pegau winery. If you like Chateauneuf-du-Pape wines, you’ll love Pegau. Winemaker Laurence Feraud will host this May 5 event at Pappas Bros. Steakhouse in Dallas.
read moreMar
Next Saturday: Sample 16 World-Class Pinot Noirs with 4 Master Sommeliers
At this Cotes du Coeur preview event, watch 4 Master Sommeliers battle it out in a Pinot Smackdown. You get to swirl, sip and sample with them.
read moreMar
Down the Hatch: “I’m Really Loving This Cocktail,” Writes Mixologist Rick Turner
Did you know that cocktails originally referred to headache remedies? Our spirits editor did. Here’s the Corpse Reviver #2, another in our series of classic cocktail profiles.
read moreOct
Radar Range: The Best Dallas Chef You’ve Never Heard Of
Michael Gaspard is one of the most talented chefs in America. Where is his restaurant? He doesn’t have one.
read moreSep
Steak & Lobster for $40 at Pappas Bros.? Really? No, Really??
Yep, it’s for real. Click on the photo to see what and why.
read moreSep
Scotch Whisky Expert Andrew Weir at Pappas Bros. Steakhouse
Balvenie’s U.S. Ambassador, Andrew Weir, hosted a scotch dinner at Pappas Bros. Friday night for twenty lucky patrons
read more
Drink This
Eat Here
Food & Wine Events
This Way Out (Travel)
Eating the Road
How's Your Drink?
State Fare