Fair Park is throwing their annual Dog Bowl, transforming the Cotton Bowl into a giant one-day dog park from 1 til 5 pm on Sunday, April 7. “Enjoy pooch-pleasing pastimes including a pet/owner look-alike contest, giveaways, exhibits, pooch ...
Dinner at Five Sixty by Wolfgang Puck is always, literally, an elevated experience—the exotic food, the lively atmosphere, and the rotating nightscape of the Dallas skyline would dazzle even the most blasé diner. But put all those things ...
I snuck around back and found Asador’s hard wood smoker. dulce de leche ice cream at Asador Asador’s chefs, Dean James Max and Brad Phillips asador kale salad might make you a vegan Anyone can order up a bunch of local produce and ...
Those kooky wonks at Foursquare sent me their Best of Dallas rankings, imploring me to publicize their guide. “Good news,” their people wrote, “finally, there is a ‘best of’ Dallas guide based on where people actually go! ...
Just like brisket, sometimes a restaurant isn’t ready till it’s ready. The folks at 3 Stacks BBQ in Frisco, where ‘Meat Whisperer” Trace Arnold holds court, have pushed back their opening date a day, to February 9. I caught ...
The grande dames of culinary DFW — Les Dames d’Escoffier — will hold the Dallas chapter’s annual fundraiser, called the Raiser Grazer, on March 3. It’s a fancy-shmancy dine around at Union Station, in downtown Dallas, ...
Thanks to our friends at 360 West Magazine for sharing the news: Chef Jon Bonnell has landed Jerome Mangault, a CIA grad who did some fancy cooking in New York’s Hudson Valley, to run his new seafood restaurant, Waters, in Fort Worth’s ...