salted peanut ice cream cake with peanut butter fried pies lamb with eggplant curry pork chop I’m not sure who’s the more brilliant chef: Dean Fearing (for hiring Eric Dreyer to serve as his chef de cuisine) or Eric Dreyer (for turning ...
Looking for a bar job in Fort Worth? Bar Louie, whose parent corporation moved its offices to Addision earlier this year, is about to open their first area restaurant, which will occupy the former Delaney’s Irish Pub space in Fort ...
chef marcus samuellson chef bruno davaillon of Dallas' Mansion on Turtle Creek chef marcus samuellson of harlem's red rooster Last weekend, Cadillac presented a see/drive/eat event at Plano’s Shops at Willowbend that was ...
This one's from Coal Vines. Who has the best pizza in Dallas? I’m kinda partial to Dough Pizzeria (you can read my review in next month’s Modern Luxury Magazine), Fireside Pies (I gave the store in Plano four stars when I reviewed ...
I don’t think of myself as a Cadillac guy. My grandparents were Caddy people. They loved their Cadillacs. I loved my grandparents. Maybe that means I should love their car brand, too. But so far, not so much. You too? Well, maybe that’s ...
From a cool PR girl with a nose for wine comes this: What: Dallas-area diners are invited to a wine-centric dinner at Abacus featuring Melville and Brewer-Clifton wines. Diners will enjoy a four-course meal specially prepared by ...
Mico Rodriguez, who founded Mi Cocina but is no longer invested in the company, is opening a new solo venture called 12 Tables in late October, a source close to Mr. Rodriguez tells EscapeHatch. 12 Tables takes its name from Rodriguez’ first ...