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tre wlicox cooking

“Top Chef” Tre Wilcox wants to cook a private Valentine’s Day dinner for you

Tre Wilcox writes to say he wants to cook for you and 19 of your friends for Valentine’s Day.  For an early Valentine’s Day dinner (it’s for Friday, February 13), Wilcox has put together a meal of “five delicious and sexy courses catered by Chef Tre Wilcox.” The former Top Chef (and good guy) will come to your Continue reading → ...

oak

Chef Brian Zenner leaving Oak to open The Mitchell, On Premise

Brian Zenner, the chef of Oak Restaurant, told me yesterday afternoon that he’s leaving the Dallas Design District restaurant to open The Mitchell and On Premise, two new concepts from restaurateurs Adam Salazar and Chris Beardon. “It’s has been a heck of a 3.5 years,” Zenner says.  The Mitchell will inhabit the former Chesterfield’s on Main Continue reading → ...

vertical wine bottles

Pappas Bros. Steakhouse hosting Keenan Winery dinner with owner Michael Keenan Friday, January 30

Napa Valley stalwart Robert Keenan Winery will take center stage at Pappas Bros. Steakhouse Friday night, January 30, when winery owner Michael Keenan shares wines and stories from his family’s California winery. Located near the top of Spring Mountain District, high above Napa Valley,  the Keenan estate comprises 48 acres of vineyard, where the Keenans have been producing wine since 1977. Continue reading → ...

yolk pancakes

First Look: Yolk, new downtown Dallas breakfast spot, opens today with omelets, pancakes, expansion plans

Yolk, a new interloper from Chicago opens today in One Arts Plaza, and owner Taki Kastanis hopes to turn you into a breakfast person. The casual restaurant now inhabits the old Screen Door space in One Arts Plaza, on the northeast edge of downtown. The bright yellow, orange, white and dark blue color scheme will certainly Continue reading → ...

wsj wine in dallas

WSJ finds a lot to love in Dallas-area wine purveyors, including Whole Foods, Kroger, Central Market

In today’s Wall Street Journal, wine writer Lettie Teague spends some quality time with her sister, who lives in Frisco, and goes spelunking among the wine shelves of some area supermarkets. “A great deal of wine is sold in Lone Star grocery stores,” she writes. “Only California and Florida sell more. But the better wines are a fairly recent Continue reading → ...

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