May
An Unholy Trinity is Forming in November
Pat Sharpe, the food critic at Texas Monthly, just informed me that an Unholy Trinity is forming in Texas. On November 3, three spectacular events all collide on my calendar: Chefs for Farmers in Dallas, Meatopia in San Antonio, and the Texas Monthly BBQ Festival in Austin. Okay, so I don’t care so much about Meatopia, but Continue reading →
Pat Sharpe, the food critic at Texas Monthly, just informed me that an Unholy Trinity is forming in Texas. On November 3, three spectacular events all collide on my calendar: Chefs for Farmers in Dallas, Meatopia in San Antonio, and the Texas Monthly BBQ Festival in Austin. Okay, so I don’t care so much about Meatopia, but Continue reading →
read moreMay
Hot Date: TexSom, the Single Best Wine Seminar in the World, is August 11-12 at the Four Seasons Dallas, Register NOW
I have no idea what you call the world’s largest grouping of master sommeliers — I’m pretty sure they’d prefer “college” to “gaggle” — but dozens and dozens of them are gathering (or gaggling) at the Four Seasons Resort in Las Colinas again this year for TexSom, the annual wine education summit that’s the single Continue reading →
I have no idea what you call the world’s largest grouping of master sommeliers — I’m pretty sure they’d prefer “college” to “gaggle” — but dozens and dozens of them are gathering (or gaggling) at the Four Seasons Resort in Las Colinas again this year for TexSom, the annual wine education summit that’s the single Continue reading →
read moreMay
The Weather Looks Cruel for McCallister’s and Romano’s Copper River Fishing Expedition This Week
A friend sends word that Alaska’s Copper River is not looking kind for chefs Matthew McCallister’s and Scott Romano’s visit for opening day of the commercial fishing season tomorrow. (Good thing John Tesar already got his fish) “Weather conditions are UGLY! Expect to see 40+ knot winds and high seas which will hamper fishing conditions significantly. Although there Continue reading →
A friend sends word that Alaska’s Copper River is not looking kind for chefs Matthew McCallister’s and Scott Romano’s visit for opening day of the commercial fishing season tomorrow. (Good thing John Tesar already got his fish) “Weather conditions are UGLY! Expect to see 40+ knot winds and high seas which will hamper fishing conditions significantly. Although there Continue reading →
read moreMay
Cook This Book: Twenty Dollar, Twenty Minute Meals
If you are new to cooking, or you’re just tired of surfing the Internet for recipes that work and sound delicious. author Caroline Wright has a new book you should know about>>
read moreMay
This New Burger Cookbook is Wicked Good
Making a good burger is easy. Making a great burger — like writing a great cookbook — is a whole other matter. Authors Andy Husband and Chris Hart have managed to do both. >>
read more
This Way In (All Posts)
Drink This
This Way Out (Travel)
The Awesomist
Food & Wine Events
How's Your Drink?
Mix This
State Fare
Stay Here