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Mike Hiller · This Way In (All Posts) · Eat Here · Food & Wine Events · featured
Jul 29

Restaurant Critic’s Diet: Craft Dallas (Bonus: Restaurant Week Menu Attached)

Because a picture is worth a thousand calories, here’s a full meal deal from a recent power lunch–tons of Texas-sourced ingredients, in-and-out in an hour (if we hadn’t’t lingered), manageable portions and entrees priced ...

Mike Hiller · This Way In (All Posts)
Jul 28

Nick Badovinus’ Off-Site Kitchen to Open “In Two to Four Weeks”

Off-Stie Kitchen is part diner, part to-go Off-Site Kitchen has a cool sign (photo courtesy Nick Badovinus) Nick Badovinus, the chef/owner of the trio of Neighborhood Services restaurants in Dallas, says his newest venture, Off-Site ...

Mike Hiller · This Way In (All Posts) · Drink This · Eat Here · Food & Wine Events · featured
Jul 26

Nosh Euro Bistro Teaming Big Tasting Menu on August 2 with Bubbly–For $25

Nosh exec chef Jon Stevens Just heard from Nosh Euro Bistro’s kitchen team, led by Jon Stevens. Avner Samuel’s Nosh Euro Bistro is teaming with French Champagne house Perrier-Jouet for an incredible deal on Tuesday, August 2. In honor of ...

Mike Hiller · This Way In (All Posts) · Drink This · Food & Wine Events · featured
Jul 25

EscapeHatch Wine Editor Jason Hisaw Taking Master Sommelier Exam Right Now

the Hatch's Jason Hisaw is taking his master sommelier exams this week. He is a sommelier at Pappas Bros. steakhouse in Dallas. One of the Hatch’s wine experts, Jason Hisaw, hopes to become certified as America’s 181st master ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured · Radar Range
Jul 24

Word of Mouth: Mesa is a Top Table

Mesa is simple, refined, and mostly delicious owner raul reyes is also the chef hoja santa soup with masa dumplings fresh tortillas enmolada antojitos the best mole in town, enrobing a duck leg braised oxtail with hoja santa sauce and ...

Mike Hiller · This Way In (All Posts) · Drink This · Food & Wine Events · featured
Jul 23

Love Wine? Attend TexSom on August 14. It’s the Best Wine Event of the Year

Master Thespians/Sommeliers James Tidwell and Drew Hendricks Two of the brightest stars in the wine universe are Hatch friends Drew Hendricks and James Tidwell. Six years ago, before the pair had passed their master sommelier exams, Hendricks and ...

Mike Hiller · This Way In (All Posts) · Eat Here · featured
Jul 19

Make Reservations Now for Restaurant Week 2011

More than 130 restaurants in the Dallas and Ft. Worth areas are offering special deals to lure diners during the week of August 15-21, but many extend the three-course $35 prix fixe dinner for another two or three weeks and tack on a few days ...

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Thanks for the hat tips

Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
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