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Mike Hiller · This Way In (All Posts) · Drink This · Food & Wine Events · featured
Feb 25

Hot Date: Sunday Chef Mix charity fundraiser on Sunday, March 9th

  FLUENT, the luxury concierge service and friends of the Hatch, sent out the bat signal asking  us to help. We would never say no to Lisa Moore and Jackson. Ulysses “Uly” Galvan, a longtime family member of the Dallas culinary ...

Mike Hiller · This Way In (All Posts) · featured
Feb 25

In-N-Out: Barman Sean Connor leaving Whiskey Cake, chef Gmo Tristan leaves Boulevardier for FT33

Sean Connor, the barman behind the crafted cocktails at Whiskey Cake and Mexican Sugar, is moving on. No word yet what Connor, one of my favorite intoxicologists has up his sleeve, but I’m betting he will be successful. Guillermo ...

Mike Hiller · This Way In (All Posts) · Eat Here · Food & Wine Events · featured
Feb 22

Mansion on Turtle Creek restaurant celebrates James Beard Award nomination with 20% discount

Chef Bruno Davaillon received another nod from the James Beard Foundation: his Mansion on Turtle Creek restaurant was named a semi-finalist for this year’s James Beard Award for Outstanding Service. To celebrate, the Mansion restaurant is ...

Mike Hiller · This Way In (All Posts) · featured
Feb 21

Chef Danyele McPherson has left The Grape to head kitchen at modern paleo palace HG Spy Co.

Danyele McPherson The Grape’s super spokesperson, Amity Thomas, sent word earlier today that change was afoot at The Grape restaurant: Danyele McPherson has left for greener, cleaner-eating pastures. “We’ve loved having Chef Danyele ...

Mike Hiller · This Way In (All Posts)
Feb 21

Tom Thumb to close its Highland Park Village store

Tom Thumb will close its Highland Park Village grocery store sometime in the next 12 months, a rumor widely circulated for, well, forever but finally confirmed by Maria Halkias today. 18,500 square feet just isn’t enough space for a grocer ...

Mike Hiller · This Way In (All Posts)
Feb 20

GQ Names Qui, in Austin, Best Restaurant in America, 2014

I love Alan Richman, the long-time restaurant critic at GQ. Guy’s a straight shooter and compelling writer. Today, he named Qui, in Austin, the Best Restaurant in the U.S. La Barbecue, a ‘que favorite also in Austin, also makes the cut ...

Mike Hiller · This Way In (All Posts)
Feb 18

Texas Monthly names Spoon “Best New Restaurant of 2014,” ranks Casa Rubia number two

Texas Monthly dishes on their picks for Best New Restaurants 2014 in the soon-to-be-released March 2014 issue, and calls John Tesar’s Spoon Bar & Kitchen the best new restaurant to open in Texas in the last twelve months. Coming in at ...

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Thanks for the hat tips

Where to Eat Right Now

Where are we telling our friends to eat right now? Here’s our list:

 

  • Haywire (Plano and Uptown)
  • Mesero
  • Bob’s Steak & Chop House (Lemmon Ave.)
  • The Ranch at Las Colinas
  • Dee Lincoln Prime (Frisco)
  • The Common Table (Frisco)
  • Rye Craft Food & Drink (Dallas)
  • Las Palmas Mexican (Dallas)
  • Wagamama (Dallas)
  • Georgie
  • Knife

 

  • The best steakhouses in DFW?   Here.
  • The best Tex-Mex in DFW?   Here.
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