FT33′s chef owner, Matt McCallister, says he’s preparing a 6-course stunner to pair with wines from Napa’s O’Shaughnessy Winery on Monday, February 10. Winemaker Sean Capiaux will be pouring his Howell Mountain and ...
Fans of thin, crispy, droopy-tipped Neopalitan-style pizzas (and I count myself among them) can finally get their daily fix in Fort Worth, beginning next this week. “We just got our CO (certificate of occupancy),” Jay Jerrier told ...
Vijay Sadhu (source: facebook) Chef Vijay has left Pepper Smash, the “cocktail kitchen” in the Shops at Legacy in Plano. “He left last week,” a friendly Pepper Smash employee confirmed, adding that Sadhu is rumored to have a ...
Shinsei and chef TJ Lengnick are hosting a Duckhorn wine dinner on Tuesday, January 21. Nantucket Bay scallops, crispy sweetbreads, quail pho and elk loin are on the menu. TJ’s pretty talented, so this could be one not to miss. $125 ++. Starts ...
Kent Rathbun and his staff at Abacus are hosting a Red Mare wine dinner on Friday, January 23. The four-course pairing includes the debut of the California winery’s 2012 chardonnay. Jim Striegel of Red Mare will be there, leading a tasting of ...
I don’t always drink beer, but when I do, I try to pair it with a four-course meal. Okay, so this was the first time — but it made quite an impression. Something was definitely brewing Tuesday night at Uptown’s Boxwood Tap & Grill, and ...
It may be 248 days until Munich christens Oktoberfest, but the folks in Addison are already celebrating. A VIP team from Paulaner — including Jeff Coleman, Paulaner USA’s president, will be at the Londoner on Wednesday, January 25, ...