Calling out its cigar selection, wine cellar deep with Old World bottles, tomahawk chops and smoked-then-fried chicken, Cigar Aficionado Magazine reviewed The Ranch at Las Colinas and gave the “sophisticated steakhouse in a down-to-earth ...
Los Angeles-based Top Round, which touts itself as offering a “chef-driven approach to fast food,” quietly opened its first Texas location today at Toyota Music Factory in Las Colinas. Their “grand opening” is slated for ...
The chef of Junction Craft Kitchen has departed the kitchen and the concept he co-founded in Deep Ellum. Posting his exit on Instagram a few minutes ago, Joshua Harmon says the restaurant’s direction is morphing into “more of a ...
Launching today, KFC ups its barbecue game with extra crispy chicken tenders glossed with a bbq glaze that’s actually pretty good. The colonel sent some samples to Hatch HQ last week, and the team was mightily impressed. Each order of the new ...
Forget the can; how about a Dr. Pepper K-cup? The company behind Keurig Green Mountain Inc., JAB Holding Co., agreed today to acquire Plano-based Dr Pepper Snapple Group Inc., extending their quest to build a food and beverage behemoth. JAB ...
Norma’s Cafe is giving away slices of its Mile High pie for free today to celebrate National Pie Day. “All guests will receive a free slice of the cafe’s famous Milk-High Pie, no purchase necessary,” a Norma’s Cafe spokesman ...
If only Wolfgang Puck had lived in Texas, he might have been able to turn his BBQ chicken pizza idea into a thing. Instead, he had to settle for millions of dollars in sales and the fame that comes with creating a whole wave of new age ...