All posts tagged in: bbq

Riscky's Beef Ribs

Hot Date: Rib eating contest at Riscky’s in Fort Worth goes down Saturday, July 26. $500 grand prize.

Strap on your feed bag. Riscky’s BBQ in Fort Worth’s Stockyards is throwing a rib eating contest Saturday, July 26, in honor of National Day of the American Cowboy. Did cowboys eat a mess of ribs? Don’t know. Don’t care. The contest kicks off at 2:30 p.m. at the Stockyards Station restaurant. Whoever eats the most ribs in 20 minutes wins the Continue reading → ...

Smoke over Water: Pit master Doug Pickering, formerly of WORK, has moved his BBQ home to Lone Star Marina

Former WORK pit master Doug Pickering has a new home for his excellent smokey brisket, burnt ends, ribs and sausage. Instead of Deep Ellum, he’s now set up camp at Lone Star Marina on weekends, though he’s still negotiating on a permanent location closer to downtown Dallas. His pit is inside the newly renovated Old Continue reading → ...

WORK Bar & Grill and its BBQ operation are closing Saturday, Doug Pickering’s BBQ operation to relocate

Saturday, April 12, marks the end of business for WORK Bar & Grill, which means fans of Doug Pickering’s excellent smoked brisket, ribs and burnt ends won’t be able to drop into the Deep Ellum joint for a fix of some of Dallas’ best barbecue. Pickering says WORK will reemerge with a tweaked concept, while Continue reading → ...

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